RECIPE: TAHINI CHOCOLATE CHIP BLONDIES WITH MARPHYL SEA SALT

Michelle Garland Michelle Garland is a Certified Holistic Nutritionist, a Registered Sign Language Interpreter and Wellness Enthusiast! She is the founder of Plentyfullme Nutrition and Lifestyle Consulting, where she brings individuals' health back into balance [...]

RECIPE: TAHINI CHOCOLATE CHIP BLONDIES WITH MARPHYL SEA SALT2020-05-24T07:07:10-07:00

VEGAN SKILLET COOKIE WITH SEA SALT RECIPE

This holiday season, we are excited to welcome a guest food blogger and a holistic nutritionist Catalina from @thefashionholistic. She is known for her unique and easy-to-make vegan recipes that are simply mouthwatering. She has been using MARPHYL Sea [...]

VEGAN SKILLET COOKIE WITH SEA SALT RECIPE2020-05-24T07:07:20-07:00

CREATIVE CHALLENGES OF A PLANT-BASED DIET

Interview with Connie Leung, a recipe developer focused on plant-based cooking and baking. Her happy-go-lucky attitude combined with a plenty of knowledge about plant-based lifestyle results in a gorgeous Instagram account @conniekyleung. We had a chance to sit down [...]

CREATIVE CHALLENGES OF A PLANT-BASED DIET2020-05-24T07:07:23-07:00